Similase GFCF

$28.00

Gluten and casein digestive enzymes, including DPP IV, to support the breakdown of gluten or casein.*

Digestion of gluten and casein can be particularly difficult for some individuals. Similase GFCF contains enzymes to support comprehensive digestion, while also providing dipeptidyl peptidase IV (DPP IV) activity for the digestion of proline-containing dipeptides from gluten and casein.* Similase GFCF supports a gluten-free, casein-free lifestyle and helps relieve occasional indigestion, gas and bloating.*

• Features Microbial Enzymes that are active in both acidic and alkaline environments
• Comprehensive combination to support the digestion of all food types*
• Helps support the breakdown of gluten and casein*

Quantity:

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Digestion of gluten and casein can be particularly difficult for some individuals. Similase GFCF contains enzymes to support comprehensive digestion, while also providing dipeptidyl peptidase IV (DPP IV) activity for the digestion of proline-containing dipeptides from gluten and casein.* Similase GFCF supports a gluten-free, casein-free lifestyle and helps relieve occasional indigestion, gas and bloating.*

• Features Microbial Enzymes that are active in both acidic and alkaline environments
• Comprehensive combination to support the digestion of all food types*
• Helps support the breakdown of gluten and casein*

Additional information

Quantity

120 Vegetable Capsules
Serving Size

2 Vegetable Capsules
Servings per Container

60
Dietary Considerations

– Dairy/ Milk Free
– Soy Free
– Yeast Free
– Sugar Free
– Preservative Free
– Salt Free
– Free of Artificial Colors/Flavors
Supplement Facts

Amount per Serving
Microbial Enzymes – 621 mg
DPP IV Protease Blend (Protease I, II, III, IV, V):
FCC (pH 4.7) 134,660 HUT
FCC (pH 7.0) 22,660 PC
USP (pH 7.5) 12,557 USP
Amylase:
FCC (pH 4.6) 16,370 DP°
FCC (pH 4.8) 16,370 DU
USP (pH 6.8) 10,913 USP
Lactase I, II:
FCC (pH 4.5) 642 ALU
Lipase I, II:
FCC (pH 7.0) 888 FIP
Cellulase I, II:
FCC (pH 4.5) 141 CU
Sucrase (Invertase):
FCC (pH 4.5) 181 SU
Phytase:
FCC (pH 5.5) 0.68 FTU
Other Ingredients

Hydroxypropyl methylcellulose (vegetable capsule), Cellulose, Inulin (from chicory root), Calcium laurate, Silicon dioxide.
Disclaimer

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